TowerToo - September 2013 Ingram Publisher Services International

The China Study Cookbook: Over 120 Whole Food, Plant-Based Recipes Ph.D. LeAnne Campbell, foreword by T. Colin Campbell, photographer Steven Campbell Disla

The China Study Cookbook: Over 120 Whole Food, Plant-Based Recipes
Ph.D. LeAnne Campbell, foreword by T. Colin Campbell, photographer Steven Campbell Disla


The China Study, with 850,000 copies sold, has been hailed as one of the most important health and nutrition books ever published. It reveals that the traditional Western diet has led to our modern health crisis and the widespread growth of obesity, diabetes, heart disease, and cancer. Based on the most comprehensive nutrition study ever conducted, the book reveals that a plant-based diet leads to optimal health with the power to halt or reverse many diseases. The China Study Cookbook takes these scientific findings and puts them to action.