Adapting Agriculture to Climate Change: Preparing Australian Agriculture, Foretstry and Fisheries

Adapting Agriculture to Climate Change summarises updated climate change scenarios for Australia with the latest climate science. More than 30 authors have contributed to this book, which moves beyond describing the causes and consequences of climate change to provide options for people to work towards adaptation action. Climate change implications and adaptation options are given for the key Australian primary industries of horticulture, forestry, grains, rice, sugarcane, cotton, viticulture, broadacre grazing, intensive livestock industries, marine fisheries, and aquaculture and water resources. Case studies demonstrate the options for each industry.